Pigeon Cove Tavern

Pigeon Cove Tavern

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Locally Sourced

Serving spectacular, locally-sourced seafood, fine meats, and fresh vegetables, you know you’re eating sustainably and responsibly when you dine with us.

Get in Touch

Contact us today to make a reservation or inquire about hosting your upcoming special event at Pigeon Cove Tavern.

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We’re thrilled to introduce our Executive Chef Doug Papows. Doug is a native of Cape Ann, who brings big city food to picturesque Rockport. Utilizing nearby farms for the freshest produce and local fishermen for the best seafood around, Chef Doug creates innovative, creative cuisine utilizing classical techniques and refinement.

Casual Atmosphere, Serious Food and Beverage

Pigeon Cove Tavern believes in creating a unique dining experience characterized by our superb service, our casual atmosphere, and our commitment to serving excellent, locally-produced ingredients from nearby farms, fishermen, and gardens.

Spring Menu

2016 Menu

Our menu is carefully curated by Chef Doug to take advantage of the freshest seasonal ingredients.

Award Winning Chef

About Our Restaurant

Learn more about Chef Doug and his culinary journey that brought him to Pigeon Cove Tavern.

Cape Ann

Emerson Inn

Located inside the Emerson Inn, we’re pleased to invite our patrons to stay at the Emerson Inn should they be seeking accommodations while in Rockport or the North Shore in general.

For reservations, call (978) 546-6321